5 Easy Halloween Food Ideas - Boo-nanas, Mandarin Pumpkins, Ghost Eggs, Mini Cupcake Spiders, Tim Tam Tombstones | A Designer Life

Today, I’m sharing 5 easy Halloween food ideas that I made especially for the HelloSociety Halloween Potluck Pinterest Party! I’m so excited to participate in this, especially since I had so much fun making dishes for the Easter and July 4th Potluck challenges earlier this year. It’s a really great way for me to get out of my cooking rut, and get my hands (and kitchen bench) dirty in a really creative way. Not to mention, I get to share lots of awesome yummy treats with whoever happens to be nearby!

1. Boo-nanas!

Inspired by seeing Sharpie drawn on just about everything these days, I made some screaming bananas. It’s such a simple and easy idea for when you can’t possibly face another handful of candy, piece of cake, or pumpkin-flavored whatever. And of course, bananas are a great gluten-free, dairy-free, nut-free, egg-free, soy-free, everything-free snack. Except if you are allergic to bananas. Sorry.

Boo-nanas! | 5 Easy Halloween Food Ideas

2. Cute Halloween Ghost Eggs

So, this is not strictly something you can serve at your next Halloween party, but it is a cute little idea to surprise your loved ones when they go to make some eggs in the morning. I was inspired to use my Sharpie to create little haunted egg faces after seeing this idea on Pinterest. The only trouble is… Our eggs aren’t exactly white in Australia. So they don’t quite look like ghosts. But you get the general impression!

Halloween Ghost Eggs | 5 Easy Halloween Food Ideas

3. Mandarin Pumpkins

I was inspired to create these mandarin pumpkins after seeing this idea on Pinterest. Anybody would think that this post is sponsored by Sharpie, the way these ideas are stacking up (it’s not). However… I’m a big fan of simple, quick, healthy, and fun, and these little guys tick all four boxes! And not to mention, it’s naturally gluten-free and dairy-free. A good tip: Draw the outline of the pumpkin face shape you want with thin Sharpie, then fill it in with a thicker Sharpie. You’ll save so much time!

Mandarin Pumpkins | 5 Easy Halloween Food Ideas

4. Mini Cupcake Spiders with Pretzel Legs

So I cheated a bit with this idea, as I used store-bought mini cupcakes. But, paired with Smarties for eyes and Pretzel legs, with a dash of chocolate icing to stick the eyes on – you wouldn’t know the difference! These little spiders are bright, colorful, and combine an unexpected savory touch to an otherwise sweet dish. The original recipe uses donuts instead, but you can see how much I was inspired to make something very similar and just as visually effective.

Mini Cupcake Spiders with Pretzel Legs | 5 Easy Halloween Food Ideas

5. Tim Tam Tombstones

This one is an original! I don’t know whether folks over in the States can obtain Arnott’s TimTam biscuits over there, but they are a cult classic quintessential food here in Australia. So, my dad came home with a packet the other day and I was busy thinking up ideas for the Halloween Potluck Party. Anyway, as he was munching, I said “your TimTam kinda looks like a tombstone!” and he promptly bit the biscuit he had right in half, pulled out a fresh one, laid that flat on the bench, and stacked the bitten half-TimTam on top to make a proper tomb-like shape! Horrifically morbid, but also pretty funny at the same time. Thanks Dad!

Two days later… I prettied the idea up a little bit by using a knife to cut the TimTams, with some white-chocolate writing icing to create the RIP detail. I also used a smear of caramel icing and a couple of toothpicks to join the two biscuit pieces together. You can see something similar here.

(Oh, and by the way, did you know that TimTams only come with 11 biscuits in the packet now?! Talk about the opposite of a baker’s dozen. I felt slightly ripped off by that number, its very cheeky, since I’m sure their used to be 12 in a packet.)

Tim Tam Tombstones | 5 Easy Halloween Food Ideas

Anyhow, I hope you enjoyed these 5 Easy Halloween Food Ideas, as much as I enjoyed making them! Now, please excuse me while I go and eat one of those cupcakes… I mean… mandarins.

Jess - Find me on Pinterest

12 comments on “Food Design: 5 Easy Halloween Food Ideas”

  1. I love this!!! Halloween in Australia has always been a challenge for me, coming from America… Now I can Aussie-fy my Halloween 🙂 You can’t get Tim Tam’s and mandarins in America for Halloween!

  2. Thanks Kate! I’ve never been to America, but sometimes it seems that they have all the fun! I’m so glad you like it – I would love to see you make it next year for Halloween… seriously, they were SO quick and easy to put together! I’m definitely making this a tradition – they were a hit at the Halloween party I went to on the weekend.

  3. What’s the trick for those mandarin pumpkins? I did this for a group of kids this week and it did not work as well as your picture! The oils in/on the orange skin ruined my sharpies and my faces are not as dark as yours. I even wiped them with a dry paper towel before drawing on them. Doing 30 oranges completely ruined 4 Sharpies. It looks like you used paint, not marker.

    • I used a thin sharpie to do the outline, then a thicker sharpie to ‘colour in’ the black bits. The oils in the citrus skin indeed does wreak havoc on the sharpie pens – I think I used 2 and threw them out afterwards. Next time I think it might be better (and quicker) to make something similar by cutting out black tape into eye and mouth shapes and sticking it on instead! 🙂

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